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Hospitality Management's 5th Annual Edible Buffet Competition
Start Date: 11/18/2022Start Time: 11:00 AM
End Date: 11/18/2022End Time: 1:00 PM
Event Description:


The Department of Hospitality Management invites you to come watch students in the Garde Manger class as they compete to prepare and display edible creations including pork and duck pâtés, cured salmon, and finger foods. Watch as students add final components to their team tables while industry professionals view, taste, and judge each team's work. 

11:00am to 11:30am - Final setup by students
11:30am to 12:00pm - Evaluation by judges 
1:00pm - Results announced
Contact Information:
Name: Robert Walljasper
Email: RWalljasper@citytech.cuny.edu
Audience (Open To:)
  • Students
  • Faculty
  • Staff
    		•
    Building:
    Namm
    Room:
    215

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