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Justice and Sustainability in Restaurants
Start Date: 4/28/2014Start Time: 6:00 PM
End Date: 4/28/2014End Time: 8:30 PM

Event Description:
Panel discussion by leading New York City restaurant chefs and owners on sustainable employment practices. Sponsored by NYC College of Technology Hospitality Management Department, Restaurant Opportunities Center of New York (ROC-NY) and the Brooklyn Food Coalition
Attachments For This Event:
    > Justice and Sustainability in Restaurants
Audience (Open To:)
  • Students
  • Faculty & Staff
  • CUNY
  • Public
  • Building:
    Namm
    Room:
    119

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